Professional 600 Series Stand Mixer with Pouring Shield, 6 Qt.

KitchenAid - Model 449-KP26M1X


449-KP26M1X

Click to view larger image of 449-KP26M1X

Image may not depict product color, inclusions, or accessories.

Bookmark and Share

KaTom Price: $387.49

Retail Price: $499.99

You Save: 23%

Priced Per: Each


Sales tax to be added where applicable.

KP26M1X - Stand Mixer with Pouring Shield

Color Samples for this Product

Move your mouse over a color image sample to view the color name, then right-click your color preference to choose that color option.

Blue Steel
Dark Pewter
Licorice
Nickel Pearl
Pearl Metallic
Red Cayenne
Copper Pearl
Empire Red
Onyx Black
White
Cinnamon Red
Caviar Gloss

Equipped with a high-performance, professional-level motor, the Professional 600™ Series mixer can effectively mix up to 14 cups of all-purpose flour par batch. Powerfully churns through yeast bread dough and triple batches of cookie dough.

This product typically ships in 5 - 10 days.

Features
Flour Power Index: 14 Cups
575 Watts
6 Qt. Polished Stainless Steel Bowl with Comfortable Handle
Burnished Flat Beater, Burnished PowerKnead Spiral Dough Hook and Wire Whip
Pouring Shield
Satin Nickel Hinged Hub Cover
Commercial Auto Reset
Comfort Bowl Lift Handle
Standard 115 Volts AC, 60 Hertz, 3-Wire Cord, 3-Prong Plug

Warranty not valid when used in commercial environment such as a bar or restaurant

 

Back to top

Product Specifications

GSA Product
  • Printable Spec Sheet
  • Crated Weight: 30.00 lbs.
  • Bowl Size: 6 Quart
  • Category: Residential Hand & Stand Mixers
  • Color: Color Options Available
  • Features: Bowl Lift
  • Speeds:
  • Type: Stand Mixers
  • Manufacturer: KitchenAid
  • Manufacturer Part Number (MPN): KP26M1X

Back to top

Customer Reviews




Back to top

Related Item(s)


Back to top

Do you have a question or comment about product code 449-KP26M1X?

Type your question here to receive an answer by email or request a phone call.

To verify that you are a human visitor, please answer:

Submit your Question Submit your Question