Lang RI36S-ATE 2083 Description
For superior cooking performance, Lang has combined electricity and induction, for one powerhouse of an oven. Increase your product output, by using this range's standard oven base with two 3-heat switches, while simultaneously sautéing, frying, or boiling on this range's safe-to-operate induction surface. With premium features like six 8" glass hobs, a fully-insulated hinge-down door, and a sleek stainless steel exterior, this high performance range is sure to live up to your restaurant's high quality cooking standards. Independent stove top and oven controls, along with solid state temperature control allow for precision, multi-function cooking. And for fast clean up, this range has a full width grease trough, grease drain, and spillage drawers, sure to make your job easier.
Standard Features:
- Electric
- 36"W
- (6) 8" glass induction hobs
- Full front landing for plating
- Standard oven base
- 1 chrome-plated wire rack
- (2) 3-heat switches for oven
- 2" vented stainless steel stub back
- Heavy-duty hinge down door
- Stainless steel exterior w/attractive finish
- Solid state temperature control to 4 degrees F
- Grease drain in trough w/ full width & depth spillage drawers
- 6" stainless steel adjustable legs
- 21.6 kw
- UL, NSF
- 208/60/3 V
Induction Range, electric, 36"W, (6) 8" glass induction hobs, standard oven base w/(1) wire rack, 2" vented stainless steel stub back, stainless steel exterior, 6" stainless steel adjustable legs, 21.6 kw, UL, NSF 208/60/3 V
Lang RI36S-ATE 2083 Specifications
Product Spec Sheet- Manufacturer: Lang
Lang RI36S-ATE 2083 Reviews
Lang RI36S-ATE 2083 Accessories
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