Southbend 4606DD-2CL 60" 5 Burner Gas Range w/ Charbroiler & (2) Standard Ovens, Natural Gas
$13,421.00 /Each
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Selected Gas Type: Natural Gas
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Southbend 4606DD-2CL Description
Product Features
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From The Manufacturer
Ultimate Restaurant Range, natural gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) 24" charbroiler left, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 333,000 BTU, CSA, NSF
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Southbend 4606DD-2CL Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Southbend |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 33000 |
| BTU / Burner | 40000 |
| Burner Configuration | Standard |
| Burner Style | Grates |
| Burner Type(s) | Sauté/Pyromax |
| Charbroiler Location | Left |
| Charbroiler Width (in) | 24 |
| Controls | Manual |
| Depth (in) | 34 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Heat | Gas |
| Height (in) | 59.5 |
| Installation Type | Freestanding |
| Kitchen Innovations Awards | 2010 |
| Max Temp | 550 |
| Number of Burners | 5 |
| Number of Ovens | Double |
| Open Burner BTU (ea) | 33000 |
| Open Burner BTU (ea) | 40000 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 2 |
| Racks per Standard Oven | 1 |
| Range Configuration | Burners/Charbroiler |
| Rating | Better |
| Series | Ultimate |
| Special Features | Spark Ignition |
| Standard Oven BTU/hr | 45000 |
| Standard Oven Dimensions | 26"W x 26.5"D x 14"H |
| Total BTU | 333000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 60 |
| Weight | 1075.00 |
Important Prop 65 information for California residents.
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