Convection Oven, Electric, Full Size, Snap Action, 1 Glass 1 Solid Doors

Duke Ovens - Model 066-613E1V

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CONVECTION OVEN ELECTRIC

Duke Convection Ovens 613-E1V - Single Section - Standard Depth - Electric

Various Voltage Options Available.
STANDARD FEATURES:
6 racks / 13 rack positions
Porcelain interior
Heavy gauge, 300 Series stainless steel top
65/35 Stainless Steel Doors
Double pane glass in 65 door
27" angular painted legs
OVEN SECTIONS:
Stainless steel, front, sides & top
1-1/2" insulation on bottom, sides & back
3" insulation on top
OVEN CONTROLS:
Basic Snap Action Thermostat (200° - 500° F)
1-Hour electric dial timer with continuous sounding buzzer
2-speed fan
OPTIONS:
Solid stainless steel door
Stainless steel interior
Open leg base, stainless steel, w/rack guides
Stainless steel back enclosure panel
Seismic feet
Field stacking kit
Casters
Porcelain drip tray
Extra oven racks - standard and deep depth
Prison package - tamper proof screws, Lexan hinged cover with lockable clasp
Extended warranty

SHORT FORM SPECIFICATIONS:

Front, sides, top, door, interior door liners and door gaskets shall be constructed of stainless steel. Porcelain interior finish, with 6 racks and 13 rack positions and 7/8" covered corners. Unit shall have simultaneously opening doors and 27" angular painted legs with adjustable feet. Two speed blower motor. Unit shall have 65/35 stainless steel doors with double pane glass in 65 door. Doors shall be mounted on full length solid steel shafts and bronze bushings. Interior lighting to be (2) 50 watt, 115v bulbs. Bottom, sides and back shall be fully insulated with 1-1/2" thick insulation, top to have 3" thick insulation. Units shall have 11 KW input, with 1/2 HP, 2-speed blower motor. An ON-OFF-COOL DOWN switch shall be supplied. Unit to be fused to protect against overload. Overall dimensions of unit shall be: 60" height, including 27" legs, 38" width, depth of 39-1/2" and cavity dimensions of 29"W x 24"H x 24"D.

WARNING: This product is designed and approved for commercial food service use only. It is not safe for use in the home. Homeowners insurance may not be applicable if used in the home environment due to commercial usage specification!

Electrical Specifications - Per Section
  208 V
Amps
240 V
Amps
408 V
Amps
KW
1 Phase 52.8 45.8 n/a 11.0
3 Phase 30.5 26.5 13.3 11.0

  ▲-Electric Connection Point

MODEL DEPTH
FRONT VIEW
WIDTH HEIGHT
TOP VIEW
CUBE
FT.
CRATED
WEIGHT
in. cm in. cm in. cm lbs. kg
613-E1 39-1/2 100.3 38 96.5 60 152.4 59.6 505 230

Product Specifications

  • Product Spec Sheet
  • Crated Weight: 540.00 lbs.
  • Category: Convection Ovens
  • Controls: Mechanical Snap Action
  • Doors: 1 glass/ 1 solid
  • Door Type: Dependent Doors
  • Heat: Electric
  • Stacking Options: Single
  • Type: Full Size
  • Manufacturer: Duke Ovens

SHORT FORM SPECIFICATIONS:

Front, sides, top, door, interior door liners and door gaskets shall be constructed of stainless steel. Porcelain interior finish, with 6 racks and 13 rack positions and 7/8" covered corners. Unit shall have simultaneously opening doors and 27" angular painted legs with adjustable feet. Two speed blower motor. Unit shall have 65/35 stainless steel doors with double pane glass in 65 door. Doors shall be mounted on full length solid steel shafts and bronze bushings. Interior lighting to be (2) 50 watt, 115v bulbs. Bottom, sides and back shall be fully insulated with 1-1/2" thick insulation, top to have 3" thick insulation. Units shall have 11 KW input, with 1/2 HP, 2-speed blower motor. An ON-OFF-COOL DOWN switch shall be supplied. Unit to be fused to protect against overload. Overall dimensions of unit shall be: 60" height, including 27" legs, 38" width, depth of 39-1/2" and cavity dimensions of 29"W x 24"H x 24"D.

WARNING: This product is designed and approved for commercial food service use only. It is not safe for use in the home. Homeowners insurance may not be applicable if used in the home environment due to commercial usage specification!

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Product Categories: Duke Full Size Convection Ovens - Electric  Full Size Convection Ovens 

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