Rotating Jet Air Pizza Oven, All SS, 240 V

Doyon Baking Equipment - Model 013-FPR2


013-FPR2

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KaTom Price: $5,280.00

Retail Price: $8,800.00

You Save: 40%

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The most advanced "Jet Air" oven from Doyon in a compact model, this unit is known for a baking uniformity unmatched in the industry. Food products can be baked directly on the roating nickel plated perforated shelf in a fraction of the time required by traditional deck ovens with no cold spots!

The FPR2 Rotating Jet Air Pizza Oven Features:

  • Stainless steel interior and exterior
  • Jet Air convection
  • Rotating trays
  • Fast baking times of 5 - 6 minutes
  • Capacity: 1 18" and 1 16" pizza
  • Glass door offers full view of oven contents
  • 100% uniform and consistent baking
  • Brightly lit interior
  • Compact and space saving
  • Recycled hot air system
  • Bake directly on the nickel plated baking shelves
  • Unit is easy to clean and maintain
  • Top shelf can be easily removed for bigger food products
  • ETL & ETL Sanitation listed
  • One year parts and labor warranty

Optional Accessories (available for an additional cost):

Please contact customer service for the following optional accessories

  • Stainless steel table with casters
  • 2 x 18" pizza baking capacity

Specifications and design subject to change

May be pictured with optional accessories that incur an additional cost

 

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Product Specifications

GSA Product
  • Printable Spec Sheet
  • Crated Weight: 335.00 lbs.
  • Category: Convection Ovens
  • Controls: Manual
  • Doors: 1 glass
  • Door Type: Independent Doors
  • Heat: Electric
  • Stacking Options: Single
  • Type: Countertop
  • Manufacturer: Doyon Baking Equipment
  • Manufacturer Part Number (MPN): FPR2
  • Dimensions (Overall with stand): 26 1/2” W X 34 3/4” D X 26 1/4” H
  • Baking Chamber Dimensions: 19 1/2” W X 19 1/2” D X 9 1/2” H
  • Production per Hour:
    • 60 - 6" pizzas
    • 40 - 9" pizzas
    • 20 - 16" pizzas
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